2011/12/06
2011/12/01
《全息手穴圖》身體的健康反應在雙手穴道的反射區
手指腳趾多揉揉,失眠頭痛不用愁。
常揉拇指健大腦,常揉食指胃腸好。
常揉中指能強心,常揉環指肝平安。
常揉小指壯雙腎。十指對力強心臟,
雙手對插頭腦清,旋轉關節通經脈,
反掌伸展松筋骨,揉揉十指祛頭痛,
按摩四關行氣血,搖肩轉膊松頸椎,
甲角切切精神爽:
2011/10/06
壓力職場病 成21世紀黑死病
更新日期:
(中央社台北5日電)1份今天公布的報告指出,壓力已成為員工請長期病假的主因。專家更表示,心理壓力現今變得極為普遍,甚至成為「21世紀的黑死病」。2011/10/06 01:15
「每日郵報」(Daily Mail)報導,根據英國特許人事和發展學會(Chartered Institute of Personneland Development,CIPD)發表的報告,壓力帶來的危害,更甚中風、心臟病發、癌症與背痛。
CIPD顧問米勒(Jill Miller)表示,這份報告凸顯,「長期經濟衰退使眾多員工背負的壓力日益升高」。
宣佈裁員的企業,旗下員工更是普遍被壓力籠罩。
因為生病一次請假4週或以上,就符合請長假的定義。
關於壓力的新書「職場健康學」(The Science ofOccupational Health,暫譯)共同作者古柏(CaryCooper),界定出2種壓力的不同之處。
蘭開斯特大學(Lancaster University)管理學院教授古柏表示,pressure的壓力具「刺激及激勵作用」,不過當「它超過個人因應能力」時,就變成緊張沉重的stress壓力 。
古柏指出,行為產生改變,通常包括注意力難以集中、失去幽默感或比平常容易動怒,就代表stress壓力入侵。
負面壓力演變到後來,可能導致暴食或厭食,以及吸菸過度或酗酒。
短時期處在壓力下雖不致於令人無法招架,不過壓力若持續如影隨形,可能導致心臟疾病或腸胃病變等嚴重的健康問題。(譯者:中央社蔡佳伶)1001005
2011/02/19
Garbage enzyme
Garbage enzyme
84By Good Guy
What is garbage enzyme?
Garbage enzyme was first developed by Dr. Rosukon of Thailand.
In very simple language, garbage ezyme is the product of fermentation of vegetable/fruit wastes in a mixture of water and brown sugar after a period of 3 months. The final garbage enzyme liquid is obtained after filtration and removal of the residue. It is the process of fermentation with the key ingredient of brown sugar that is metabolized by bacteria into alcohol which is subsequently reduced to acetic acid or vinegar.
It is very easy to make garbage enzyme. The main ingredients are vegetable cuttings and fruit peels and fruit skins. The other ingredient is brown sugar. Then you add water and let ferment for 3 months. That simple! I know because I am making the garbage enzyme. The ratio is 1 part brown sugar, 3 parts vege/fruit cuttings, and 10 parts water.
The use of this garbage enzyme is reported to be able to help reduce global warming. The name "garbage enzyme" is a bit of a misnomer because the main ingredients are not actually the filthy garbage, but clean vegetable and fruit peelings.
Saving the Environment, Save the World
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Saving the Environment, Save the World
May 31st, 2009As a certified sustainable business in Sacramento, Hannibal’s Catering is actively finding ways to be more efficient in saving our environment and cost savings by recycling and reducing waste in our commercial kitchen. More than half of our daily kitchen waste came from vegetables trims and fruits rinds. In the summer months, during the peak of the fruit season, our kitchen would generate more than a hundred gallon of leftover vegetables and fruit rinds on a daily basis.
As part of a solution, Hannibal’s Catering is turning to “Garbage Enzyme” to make lemonade out of lemons. It’s even easy to make than lemonade. Discover the endless benefits for use in your restaurant /catering kitchen of this Earth-saving enzyme. Garbage Enzyme is the solution to recover the ozone layer that is depleting and help is lower global warming.
Garbage Enzyme is a complex solution produced by fermentation of fresh kitchen waste (fruits and vegetables), sugar (brown sugar, jiggery or molasses sugar) and water. It is dark brown and has a strong sweet sour fermented scent. Garbage enzyme is a multipurpose liquid and its applications covers household, agriculture, industrial etc.
As part of a solution, Hannibal’s Catering is turning to “Garbage Enzyme” to make lemonade out of lemons. It’s even easy to make than lemonade. Discover the endless benefits for use in your restaurant /catering kitchen of this Earth-saving enzyme. Garbage Enzyme is the solution to recover the ozone layer that is depleting and help is lower global warming.
Garbage Enzyme is a complex solution produced by fermentation of fresh kitchen waste (fruits and vegetables), sugar (brown sugar, jiggery or molasses sugar) and water. It is dark brown and has a strong sweet sour fermented scent. Garbage enzyme is a multipurpose liquid and its applications covers household, agriculture, industrial etc.
2011/02/17
1 桶等於植樹10棵 垃圾酵素益環保
http://news.sina.com 2008年10月07日 04:41 光華日報
(檳城7日訊)很多人都不知道,原來每一桶垃圾酵素,在發酵過程中所發放出來的氧氣,是相當于栽種10棵樹;也就是說,倘若善用垃圾製造10萬桶酵素的話,就等於這世上又多了100萬棵樹!
“10萬桶酵素,100萬棵樹”目前可謂是丹絨武雅的環保大目標,而全檳的首個“垃圾酵素之谷”也在該區內誕生了。
這一天,素有“環保議員”之稱的該區州議員鄭雨周與生活藝術協會同仁,把各中文報媒體引到了他們默默耕耘了3年的“垃圾酵素谷”,並在檳州地方政府及環保委員會主席曹觀友行政議員的主持下,正式把“環保酵素”推廣給全民。
鄭雨周說,這項努力主要是致力把丹絨武雅帶到一個具有新鮮空氣、青翠綠化及和諧平靜的環保生活,朝幹淨環境的大方向前進。
“10萬桶酵素,100萬棵樹”目前可謂是丹絨武雅的環保大目標,而全檳的首個“垃圾酵素之谷”也在該區內誕生了。
這一天,素有“環保議員”之稱的該區州議員鄭雨周與生活藝術協會同仁,把各中文報媒體引到了他們默默耕耘了3年的“垃圾酵素谷”,並在檳州地方政府及環保委員會主席曹觀友行政議員的主持下,正式把“環保酵素”推廣給全民。
鄭雨周說,這項努力主要是致力把丹絨武雅帶到一個具有新鮮空氣、青翠綠化及和諧平靜的環保生活,朝幹淨環境的大方向前進。
2011/01/03
感冒為什麼不要一直吃藥
真是一位有良心的醫師,看了才知道為何這麼多醫師說
感冒吃西藥只是「把病往裡趕」,消除症狀不表示把病治好,
"知"才能保護家人與孩子的健康,
目前過敏與氣喘的小孩非常多,值得深思!
1. 原來台灣的名醫是這樣形成的
…by林燦城醫師
從高雄醫學院醫學系畢業後,我一直從事西醫基層醫療,依健保局統計,民眾就醫以看感冒最多(約70%),而對西醫治療感冒的模式,我一直很懷疑。在歐美所有被診斷為感冒的疾病,醫師幾乎是不開藥的,只會叫你回去休息。衛生署在感冒流行時期也只會呼籲:「請多喝水,多休息,少去公共場所」。從來沒說過要民眾吃藥這一回事。但是,民眾到西醫的診所(或醫院)看病,雖然是感冒,醫師幾乎都會開出一堆的「感冒藥」,吃了之後,病情卻也減輕了。
但是西醫傳到台灣卻變了質,開感冒藥 成了 醫師最容易賺錢的方式,開得越重,賺得越多。醫師很樂於用很強的感冒藥去掩蓋感冒症狀,民眾以為是「藥到病除」,實際上卻是在削弱自己的免疫力。通常大人會忍耐,感冒了忍幾天不吃藥這種作法還算對),而對小孩的感冒就會急著找醫生,(大部份反而在害小孩),因為台灣大部分的醫生為了拉攏病人,對不該開藥的感冒,習慣都會開藥來讓症狀減輕,而且藥開得越重,症狀減輕的越多,病人會越信賴,排隊來診的病人就越多。嚴格來講,這樣醫生所賺到的錢都是「黑心錢」。
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